Learn more about how we handle food allergies* and dietary preferences.
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*Food Allergens: We label the Big 8 Food Allergens on our serving lines and/or posted menus. If you have a severe food allergy or a question about ingredients, please consult with the manager on duty. Learn more about potential allergens in our kitchens and bakery, and check out Kitchen West, Texas' first and only university Dining Hall Certified Free From™ the Big 8 Food Allergens and Gluten by Kitchens with Confidence.
Menus subject to change: we strive to provide an accurate snapshot of what we're serving, but due to seasonal availability, sourcing, shipping and other constraints, published menus are subject to change. Please feel free to give us a call at 940-565-4676 to find out what's on the serving line right now. We look forward to serving you.